Pastured ground lamb from Sir William Farm takes center stage in these delicious and satisfying kebabs! We like them served over a bed of greens with crunchy veggies like cucumber and radish, cherry tomatoes, goat cheese or feta, and a lemon vinaigrette. Or serve in a wrap with veggies and hummus.

Made with organic yellow onions, organic garlic, organic lemon juice, Himalayan pink salt, organic black pepper, and baking soda.

Contains 2 or 4 4-oz kebabs (precooked weight).