Italian sausage soup with acorn squash
Italian sausage soup with acorn squash
from $16.00
Made with local pastured sweet Italian pork sausage, OWC chicken broth, organic acorn squash, organic cannellini (soaked overnight & cooked in-house with spring water and OWC chicken broth), organic shallots, organic red bell peppers, organic fire-roasted tomatoes, organic garlic, organic parsley, organic black pepper, organic bay leaves, and Himalayan pink salt.
Size:
sold out