Italian sausage soup with acorn squash

Italian sausage soup with acorn squash

from $16.00

Made with local pastured sweet Italian pork sausage, OWC chicken broth, organic acorn squash, organic cannellini (soaked overnight & cooked in-house with spring water and OWC chicken broth), organic shallots, organic red bell peppers, organic fire-roasted tomatoes, organic garlic, organic parsley, organic black pepper, organic bay leaves, and Himalayan pink salt.

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