Made with a delicious blend of our pho-style broth and beef broth, pastured flank steak, organic bok choy, organic daikon radish, fresh ginger, and organic green spring garlic. Also contains organic Tamari (organic soy beans, water, organic alcohol), Red Boat fish sauce (anchovies, sea salt), Himalayan pink salt, and organic coconut palm sugar. PLEASE REHEAT GENTLY! THE GREENS AND TENDER STEAK IN THIS SOUP CANNOT WITHSTAND BOILING.

CONTAINS SOY (TAMARI)