Our popular quinoa pilaf with savory Italian sausages from Second Chance Farm in Milan, NY (just a few miles from our kitchen). This sausages is one of our favorites and is made from heritage breed pork hand-raised by Charlie and Kim Godfrey.

Contains pastured pork sausage (pork + spices), organic white quinoa, OWC chicken broth, organic yellow onions, pastured pork lard, Himalayan pink salt, and organic curry powder.

CONTAINS PORK