Local pastured ground beef (from Northwind Farm) sauteed with yellow onions, organic celery, and organic garlic in pastured beef tallow. Seasoned with the classic combination of parsley, sage, rosemary, and thyme (all organic), along with organic black pepper, Himalayan pink salt, organic tomato paste, and soy-free pastured eggs. Organic carrot puree is piped on top for an elegant finish (contains pastured ghee).

CONTAINS EGGS & GHEE

Serving size guide: 2-3 servings per 7" casserole, 4-5 servings per 9" casserole.